Description

The classic sweet dough is hand-laminated with nutty brown butter cinnamon paste, fermented overnight to develop flavour, baked to perfection and finished off with more melted butter and a gorgeous sprinkle of cinnamon sugar.

Box of 4 rolls.

Allergic Information: Dairy, Eggs, Wheat
Shelf-life: 3 days in room temperature, 2 weeks in freezer.
To serve:
Room temperature rolls – warm inside hot oven for 5 minutes
Frozen rolls – reheat inside hot oven for 7 minutes