Summer Mango Pandan Chiffon Cake (Whole Cake) 夏日椰香芒果班蘭戚風蛋糕(原個)

Summer Mango Pandan Chiffon Cake (Whole Cake) 夏日椰香芒果班蘭戚風蛋糕(原個)

$388.00$788.00

《夏日椰香芒果班蘭戚風蛋糕》選用了新鮮甜美的芒果,口感香甜可口,散發着熱帶芒果和椰子的香氣,讓人彷彿置身於渡假小島嶼,享受著陽光和海風的氛圍。蛋糕底則是選用了柔軟濕潤的戚風蛋糕,口感輕盈,不會太甜,非常適合夏日食用,讓人一口接一口的想吃下去,絕對是這個夏天最值得期待的甜點之一。

The ‘Summer Coconut Mango Chiffon Cake’ uses fresh and sweet mangoes, which have a delicious and mouth-watering taste and tropical scents of mango and coconut. It brings you to a vacation on an exotic island, basking in the vibes of sunshine and sea breeze. The cake base is made with soft & moist chiffon cake, which has a light texture and is not too sweet, making it very suitable for the hot weather. It is definitely one of the most anticipated desserts this summer.

Description

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Size

5" whole cake, 8" whole cake

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